Archive for the ‘Cooking Light’ Category

Hearty Garlic and Herb Mushroom Stew {Paleo and Vegan-Friendly}

Tuesday, February 24th, 2015

Hearty Garlic and Herb Mushroom Stew

Even though I don’t usually share their sentiments, I can at least understand how some veggies fall into the “eww” category for some people… (more…)

Brussels Sprout and Bacon Hash with Fried Egg {Paleo}

Friday, February 13th, 2015

Brussels Sprout and Bacon Hash with Fried Egg

I share a lot of my meals on Instagram (I think it’s part of the whole you know you’re a food blogger when…), but so many never make it to the blog. (more…)

50+ Healthy Gluten-Free Soup Recipes

Friday, January 30th, 2015

50+ Healthy Gluten-Free Soup Recipes

In the collage above, clockwise from the top right: Roasted Carrot-Apple Soup with Paprika Brown Butter, Lentil Soup with Spinach and Mini Chicken Meatballs, Smoky Roasted Cauliflower Soup with Herbed Chickpea Dumplings {vegan}, Sweet and Spicy Beef, Butternut, and White Bean Stew, and Borscht (Russian-Style Beet Soup).

I love winter for so many reasons, not least of which is the fact that it’s soup season.

I admit, I’m the type of person who’s happy to feast on a steaming bowl of soup year-round (it’s the perfect healthy comfort food!), but since Mike doesn’t share my sentiments, I try to limit my soup-making to cooler months. Right now, I’m happy as a lark to be in the throes of it. (more…)

Sweet and Spicy Beef, Butternut, and White Bean Stew

Wednesday, January 14th, 2015

Sweet and Spicy Beef, Butternut, and White Bean Stew

One of the things I miss most about living in Kuwait is the flea markets.

There was one market in particular that stole my heart… (more…)

Salted Butterscotch Oat Bars

Thursday, December 18th, 2014

Salted Butterscotch Oat Bars

I remember going to Christmas cookie exchange parties with my mom when I was pretty young.

I’ll admit, other than the cookies (of course) it was a pretty boring affair. I always enjoyed the loot that we went home with though; it was fun to get to sample a variety of things without actually having to make 20 different recipes. (more…)

Vanilla-Scented Sweet Potato Casserole with Toasted Hazelnut Streusel Topping {Paleo}

Friday, November 21st, 2014

Vanilla-Scented Sweet Potato Casserole with Toasted Hazelnut Streusel Topping {Paleo}

I’m calling this a side dish, but anyone who wants to can feel free to call me out on that.

I think (it’s at least arguable) that this could also pass for a mighty fine dessert. (more…)

Apple Slab Pie with Nutty Oat Crumble Topping

Monday, November 10th, 2014

Apple Slab Pie with Nutty Oat Crumble Topping

If you ever find yourself with a pie-loving mob at your door, this recipe will prove itself indispensable. (more…)

Kale Salad with Red Pear and Candied Almonds

Thursday, October 23rd, 2014

Kale Salad with Red Pear and Candied Almonds

I just realized that I’ve shared a recipe with kale once a week for four out of the past five weeks.

I don’t know when I turned into such a leafy green pusher.

(more…)

Creamy Almond Brown Rice Pudding

Thursday, September 18th, 2014

Creamy Almond Brown Rice Pudding

It’s been a while since I talked about our pudding obsession.

Our obsession hasn’t gone anywhere, but I don’t want to bombard and overwhelm you with pudding, of all things. That would just be weird. (more…)

Green Pea, Baby Potato, and Cauliflower Curry

Wednesday, September 10th, 2014

Green Pea, Baby Potato, and Cauliflower Curry

When it comes to Indian spice mixes, I have to admit that curry powder typically isn’t on my list of favorites; instead, garam masala spice mix is my much-preferred go-to. (Garam masala makes a perfect dish of Lamb Tikka Masala or Dal Makhani/Butter Lentils!) (more…)

Hello! I’m Faith and I write An Edible Mosaic. This is my recipe collection of international favorites and updated American classics, with an emphasis on seasonal dishes. I focus on real foods that sustain body and mind, bring people together, and make a house a home. Welcome to my mosaic of recipes.

Enter your email address:

Categories

Archives

Languages

My Cookbook: On Sale Now