Posts Tagged ‘Cranberries’

Cinnamon and Ginger-Spiced Cranberry-Orange Sauce {Crazy for Cranberry}

Saturday, November 8th, 2014

Cinnamon and Ginger-Spiced Cranberry-Orange Sauce

To end my week-long Crazy for Cranberry event, I’m leaving you with a more traditional cranberry sauce. (more…)

Paleo Cranberry-Pecan Loaf {Crazy for Cranberry}

Friday, November 7th, 2014

Paleo Cranberry Pecan Loaf

I don’t think it gets any more festive than this beautiful bread for my Crazy for Cranberry event. (more…)

Cranberry-Oat Jam Bars {Crazy for Cranberry}

Thursday, November 6th, 2014

Cranberry-Oat Jam Bars

Most people save their snowy wishes for a white Christmas, but I confess, I am desperately hoping for snow for Thanksgiving. (more…)

Paleo Chicken Sausage Skillet with Cabbage, Apple, and Cranberries {Crazy for Cranberry}

Wednesday, November 5th, 2014

Chicken Sausage Skillet with Cabbage

Ugh, it’s not that stuffing with the orange zest, chestnuts, and raisins again, right, Mom?, my sister and I must have asked at least a dozen times every Thanksgiving growing up. (more…)

Cranberry Almond Scones {Crazy for Cranberry}

Tuesday, November 4th, 2014

Cranberry Almond Scones

When Mike and I lived in Kuwait last year, I picked up the habit of taking tea in the afternoon. (more…)

Cranberry-White Cheddar Cheese Ball with Fresh Rosemary {Crazy for Cranberry}

Monday, November 3rd, 2014

Cranberry-White Cheddar Cheese Ball with Fresh Rosemary

This is the second recipe in my Crazy for Cranberry series, and it’s a good way to tie some festive cranberry flavor into an appetizer that’s always a hit: the cheese ball! (more…)

Vanilla-Spiced Cranberry-Apple Sauce {Crazy for Cranberry}

Sunday, November 2nd, 2014

Vanilla-Spiced Cranberry-Apple Sauce

This week I’m doing something very special and a little different. In honor of the humble cranberry, I’m sharing a new recipe that features cranberry every day from now through Saturday.

Because isn’t it high time cranberry got to spend some time in the limelight? (more…)

Sweet and Tangy Cabbage-Cranberry Sauté

Friday, December 20th, 2013

DSC_3382(small)

I love how certain colors are associated with specific holidays.

Just a couple examples… (more…)

Cranberry-Chocolate-Almond Thumbprint Cookies

Wednesday, November 27th, 2013

Cranberry Chocolate Almond Thumbprint Cookies

Things are about to get cookie crazy around here.

Ok, not really, but they should. And in a perfect world (read: where calories don’t at all for the entire months of November and December), cookie crazy would be my life right now. (more…)

Creamy Cranberry-Walnut Chicken Salad

Tuesday, November 12th, 2013

Creamy Cranberry-Walnut Chicken Salad
The other day Mike and I went to Al Mubarakiya, the old market here in Kuwait (if you’re interested, you can check out my photos of the old market here on my Instagram feed), with no intention of buying anything. For him, we came home with four pounds of mixed nuts, one pound of salted pistachios, and two pounds of fresh-roasted Turkish-ground coffee (ok, really the coffee is for both of us); and for me, we grabbed two pounds of raw walnuts and one pound of unsweetened dried cranberries. The problem is, there is a shop there that has the most insanely fresh coffee, nuts, and all manner of things of that sort. You walk in and you want to spend all day just smelling the air and sampling everything.

But of course I don’t think the shop owner would appreciate either of those things… (more…)

Hello! I’m Faith and I write An Edible Mosaic. This is my recipe collection of international favorites and updated American classics, with an emphasis on seasonal dishes. I focus on real foods that sustain body and mind, bring people together, and make a house a home. Welcome to my mosaic of recipes.

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