What was it that Julia Child said about chicken – you could eat it every day for a year without ever eating the same dish?  Well that’s exactly how I feel about eggs.  I love how many different variations there are on even just the classic combo of eggs and toast:  soft-boiled eggs with toast soldiers; eggs Benedict; the classic American diner meal of eggs any way you like, toast, hash browns, and breakfeast meat; and any number of egg sandwiches, to name a few. (more…)