Posts Tagged ‘Gluten-Free’

Thai Pineapple Fried Cauliflower “Rice” with Chicken

Friday, February 27th, 2015

Thai Pineapple Fried Cauliflower “Rice” with Chicken

There’s nothing better than a home-cooked meal in the middle of the day when you’re at work.

(It beats the heck out of a quickly thrown-together sandwich or fast food from the drive-thru any day!) (more…)

Hearty Garlic and Herb Mushroom Stew {Paleo and Vegan-Friendly}

Tuesday, February 24th, 2015

Hearty Garlic and Herb Mushroom Stew

Even though I don’t usually share their sentiments, I can at least understand how some veggies fall into the “eww” category for some people… (more…)

Arugala Breakfast Salad with Stovetop Maple Nut Brittle and Blueberry Lemon Dressing

Monday, February 23rd, 2015

Arugala Breakfast Salad with Stovetop Maple Nut Brittle and Blueberry Lemon Dressing

I’m a big fan of breakfast for any meal of the day, but I’m weird about my eggs in the morning. I will eat any kind of egg except one with a runny yolk for breakfast, but as far as runny yolks go, all bets are off for lunch or dinner. So weird.

(Any other quirky breakfast eaters out there?) (more…)

Tomato-Basil Turkey Burgers with Garlicky Zucchini and Quinoa Recipe {Plus a Q&A with Denise Austin and a Giveaway of Her 10-Week Health and Fitness Plan}

Friday, February 20th, 2015

Tomato-Basil Turkey Burgers with Garlicky Zucchini and Quinoa

For nearly everyone I know, February is their least favorite month (even my sis, and it’s her birthday month!).

By the time February rolls around, the excitement of starting a new year has worn off and so has the novelty of snow…and the need to constantly bundle up and chug soup to stay warm. Green grass, leafy trees, and color in general are still a long way off and everything just seems kind-of blah.

I’ve got something that’s full of excitement and energy to warm you up on a cold February day…how about a chat with Denise Austin, some fabulous fitness motivation, and her recipe for Tomato-Basil Turkey Burgers? (more…)

30-Minute Chocolate-Espresso Beef and Black Bean Chili

Monday, February 9th, 2015

30-Minute Chocolate-Espresso Beef and Black Bean Chili

Do you go out for dinner on Valentine’s Day or stay at home?

(I usually make Mike and I a romantic meal, like our favorite Spiced Sirloin Roast for Two, but this year I’m on strike…so either he’ll end up cooking or we’ll go out. Because sometimes a girl just needs to go on strike for a night, right, ladies?) (more…)

50+ Healthy Gluten-Free Soup Recipes

Friday, January 30th, 2015

50+ Healthy Gluten-Free Soup Recipes

In the collage above, clockwise from the top right: Roasted Carrot-Apple Soup with Paprika Brown Butter, Lentil Soup with Spinach and Mini Chicken Meatballs, Smoky Roasted Cauliflower Soup with Herbed Chickpea Dumplings {vegan}, Sweet and Spicy Beef, Butternut, and White Bean Stew, and Borscht (Russian-Style Beet Soup).

I love winter for so many reasons, not least of which is the fact that it’s soup season.

I admit, I’m the type of person who’s happy to feast on a steaming bowl of soup year-round (it’s the perfect healthy comfort food!), but since Mike doesn’t share my sentiments, I try to limit my soup-making to cooler months. Right now, I’m happy as a lark to be in the throes of it. (more…)

Lightened Up Chicken Tikka Masala Soup

Monday, January 26th, 2015

Chicken Tikka Masala Soup

Did you ever meet someone, have a super brief conversation with them, and realize that if you had met at a different time and/or in a different place you could have really hit it off? (more…)

Incredibly Edible Edamame Dip Recipe {Plus The Blender Girl Cookbook Review, Giveaway, and Q&A with Tess Masters}

Friday, January 23rd, 2015

Incredibly Edible Edamame Dip

It’s still January. How many of us have kept our health and/or wellness New Year’s Resolutions so far?

And how many of us feel like they could use some inspiration at this point? (more…)

Paleo Roast Chicken Ratatouille {For Everyday Maven’s Virtual Baby Shower!}

Friday, December 5th, 2014

Roast Chicken Ratatouille {Paleo}

There is definitely something to be said for meals that come together in 20 minutes or less, and on the opposite side of the spectrum, meals that slow-cook themselves to perfection in a crockpot.

Both require minimal hands-on effort, but still result in something that not only nourishes our families, but also brings them together. (more…)

Jalapeno Popper Potato Skins {HUGE Giveaway: $50 Williams-Sonoma Gift Card, GO Veggie! Products, and More}

Monday, December 1st, 2014

Jalapeno Popper Potato Skins

I’m a pretty big wuss when it comes to spicy food.

What the Pakistani guy at our favorite local restaurant calls “medium” is my absolute limit, and even then I can only get down a bowl of their curry if I have a loaf of their fresh bread in my hand to eat intermittently. Total wimp, I know. (But dang, they like it hot!!) (more…)

Hello! I’m Faith and I write An Edible Mosaic. This is my recipe collection of international favorites and updated American classics, with an emphasis on seasonal dishes. I focus on real foods that sustain body and mind, bring people together, and make a house a home. Welcome to my mosaic of recipes.

Enter your email address:

Categories

Archives

Languages

My Cookbook: On Sale Now