Posts Tagged ‘Orange’

Gluten-Free Cranberry-Orange-Pecan Cornbread Muffins

Monday, December 23rd, 2013

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For me, this fall has been all about cranberries.

And I’m completely shocked to say that even my seasonal favs like apple and pumpkin have taken the backseat to cranberry this fall. (How did that happen?!)

I think I’m finally giving cranberry the spotlight it deserves. (And shame on me for not doing it sooner! But I did share some pretty fabulous Cranberry-Flax Cookies and some lovely Dark Chocolate-Coated Cranberry Cake Bites.)

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Cinnamon + Orange-Spiced Chocolate Zucchini Cake

Friday, August 23rd, 2013

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When I was dreaming up this cake I had a decadent chocolate cake in mind.

Something really indulgent…sinful, even.

Then I looked in my fridge and found three pretty zucchinis that needed to be used up (even despite making a few zucchini recipes lately, like Roasted Vegetable Crustless Quiche with Basil & Pine Nuts and Cinnamon + Nutmeg Zucchini “Applesauce”).

Seeing the zucchini I got an idea and I knew sinful would have to wait. (more…)

What I Ate Wednesday #2

Wednesday, February 22nd, 2012

Breakfast, Part 1 (pre-workout):  Cottage cheese (I really wasn’t kidding when I said I eat it every day ;) )

This is my second time participating (here is my first) in Jenn’s What I Ate Wednesday and this month is all about loving your veggies…fun, right?  I knew right away that I wanted to participate.  If you’re a food voyeur (I know I am), dig right in! (more…)

Hello! I’m Faith and I write An Edible Mosaic. This is my recipe collection of international favorites and updated American classics, with an emphasis on seasonal dishes. I focus on real foods that sustain body and mind, bring people together, and make a house a home. Welcome to my mosaic of recipes.

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