Posts Tagged ‘Think Vegetables First’

Bloomin’ Indian-Spiced Whole-Roasted Cauliflower {With Indian-Spiced Bloomin’ Sauce}

Monday, February 11th, 2013

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How many of us have a guilty food pleasure? Let me rephrase that: How many of us don’t?

I wholeheartedly admit that one of my favorite guilty pleasures when it comes to food is a blooming onion. Deep fried in a crunchy spiced coating, with tender pieces of onion, which is without a doubt my favorite vegetable (maybe even my favorite food!). Anyone who knows me knows that I order any sandwich “extra, extra onion” because just one “extra” just isn’t enough, lol. Topped off with a spicy little sauce for dipping, a blooming onion is perfection in all its greasy glory.

It’s a good thing treats like that don’t come around often. But I wish they did.

Actually, what I wish is that they did, but in healthier form, which is exactly what Alyssa from Everyday Maven has done with her cauliflower. How is that for brilliance? (more…)

Hello! I’m Faith and I write An Edible Mosaic. This is my recipe collection of international favorites and updated American classics, with an emphasis on seasonal dishes. I focus on real foods that sustain body and mind, bring people together, and make a house a home. Welcome to my mosaic of recipes.

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