Roasted Garlic Salad Dressing
Prep time: 
Total time: 
Yield: About 1¼ cups/300 ml of dressing
 
Ingredients
  • ⅓ cup Roasted Garlic Spread
  • 6 tablespoons (90 ml) water
  • ¼ cup (60 ml) olive oil
  • ¼ cup (60 ml) apple cider vinegar
  • 1 tablespoon honey
  • ½ teaspoon sea salt
Instructions
  1. Combine all ingredients in a food processor or blender and process until smooth.
  2. Store in an airtight container in the fridge for up to 1 week.
Recipe by An Edible Mosaicâ„¢ at https://www.anediblemosaic.com/roasted-garlic-salad-dressing/