Sparkling Citrus Pineapple Ginger “Sangria” Mocktail
Prep time:
Total time:
Yield: 4 servings
- 1 cup organic green grapes, rinsed and frozen
- 1 large pineapple, peeled if not organic
- ½ large organic grapefruit, peeled and white pith removed so the juice doesn't end up tasting bitter
- 1-inch piece fresh ginger, peeled if not organic
- 1 cup unflavored sparkling water
- Freeze the grapes the night before you want to make this.
- Juice the pineapple, grapefruit, and ginger together.
- Stir in the sparkling water.
- Add the frozen grapes to 4 glasses and pour the sparkling juice on top.
- Serve.
Recipe by An Edible Mosaic™ at https://www.anediblemosaic.com/sparkling-citrus-pineapple-ginger-sangria-mocktail/
3.5.3251