Fun Archives - An Edible Mosaic™

Easy Favorite Hot Chocolate Recipe and DIY Hot Chocolate Topping Bar

November 30, 2016 by Faith 2 Comments

This recipe for Easy Favorite Hot Chocolate is the perfect crowd-pleasing hot chocolate to serve at a DIY hot chocolate topping bar party!

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SpreadCheer #CollectiveBias

For some of us as kids, the biggest incentive to brave the bone-chilling frigid winter was seeking an adrenaline rush, whether it was in the form of sledding, snowboarding, or skiing. For others, it was the promise of warming up with hot chocolate afterwards that coaxed us outside. And then for others yet – perhaps the smartest of all – it was both.

Hot chocolate is one of those things that just about everyone can agree on, which makes it the perfect thing to focus on at a winter party.…

Gluten-Free Cherry Almond Cake with Rosemary Vanilla Bean Buttercream {A Downton Abbey-Inspired Wedding Cake}

January 13, 2016 by Faith 4 Comments

Gluten-Free Cherry Almond Cake with Rosemary Vanilla Bean Buttercream makes a lovely winter cake that’s fit for a simple wedding, or simply dessert for a family supper. Note that this post is not sponsored in any way, nor is it affiliated with Downton Abbey! It is dedicated to Downton fans, as well as all fans of cake. Does that just about cover everyone? ;) Love in many forms comes and goes, a fact of life that we’ve seen over and over again in Downton Abbey. There’s been a lot of heartbreak on this show; Sybil and Tom Branson, Edith and Michael Gregson, Mary and Matthew, […]...

Holiday Travel Guide: Carry-On Bag Packing Checklist

November 30, 2015 by Faith 2 Comments

Disclosure: I’m sharing #beyondordinary in my life as part of a Sahale Snacks® sponsored series for Socialstars™. I can take all the help I can get when it comes to not forgetting something when I pack and this Holiday Travel Guide: Carry-On Bag Packing Checklist makes it easy! Many people travel to visit family or friends over the holidays. It’s a busy time of year to be traveling, but packing doesn’t have to be stressful. Here’s what I always include in my carry-on bag to make sure the trip goes as smoothly as possible....

Loaded Cheesy Potato Casserole {And the Idaho Potato Commission Tour 2015}

October 23, 2015 by Faith 18 Comments

This Loaded Cheesy Potato Casserole features cheddar cheese, turkey bacon, and green onions…it’s pure comfort food! For dinner, pair it with any protein you like or just a big green salad. Thanks to the kind folks at the Idaho Potato Commission, I recently had the opportunity to head out to Idaho for a little hands-on potato action....

A Closer Look at Organic Food and Earthbound Farm {#ExperienceEarthbound}

October 29, 2014 by Faith 16 Comments

Thank you to Earthbound Farm for sponsoring this post. I am happy for the opportunity to share brands that I believe in with my readers, especially when those brands are as passionate about what they do as the people at Earthbound Farm are. I hope you enjoy this inside peek at that incredible company. Like so many things, the way we eat changes along with society. Trends come and go, and then come full circle again as we realize that the way people ate 100 years ago actually was the healthiest way to go....

Dragon Fruit Shrub and a Game of Thrones Tribute

April 4, 2014 by Faith 8 Comments

I’m so excited, it’s a little scary. And if you’re a Game of Thrones fan, I’m sure you’re just as through-the-roof thrilled as I am for Sunday night. (If you’re not a fan, you might not find this post all that interesting, so I won’t take it personally if you just want to scroll down to the bottom and check out the fabulously delicious recipe that you definitely don’t have to be a Game of Thrones fan to enjoy. Or stay a while and read a little bit about the story; but I warn you, you will be intrigued if you do!)...

5 of My Favorite Places to Eat in Kuwait City #MyHomeTownGuide

March 7, 2014 by Faith 7 Comments

Thank you to Fiji Water for sponsoring this post. I have been working on writing up a few of my favorite places to eat in Kuwait for a while now, and I couldn’t be more excited to share them with my readers. Like so many who enjoy traveling, my favorite way to experience a culture is to dive head-first into their cuisine. Not only do you get the obvious benefit of trying new food and expanding your palate, but you also get to experience the customs that are part of the cuisine....

Unblogged: The Ones That Didn’t Make the Cut

December 30, 2013 by Faith 17 Comments

With food blogging, there are some recipe posts that never see the light of day for whatever reason. It could be that the recipe still needs a bit of tweaking, or maybe it’s that the photos aren’t stellar. Or maybe it’s just me being picky, lol. Whatever the reason, these are the dishes that usually don’t make it to the blog, but I thought they’d make a fun blog post, especially now at the end of the year when it’s time to reflect back. Here are a few dishes that just didn’t make the cut…...

How to Make Natural Purple, Teal (Blue-Green), & Fuchsia (Purple-Pink) Food Colorings {Using the Red Cabbage Method & the Blueberry Method}

June 27, 2013 by Faith 27 Comments

If you follow me on Instagram, you might already know that yesterday I made natural food coloring. This is because I recently got the idea in my head that I absolutely had to make blue frosting. I’ll tell you all about why I needed it soon, but for now, here is a big hint…...

What I Ate Wednesday #4

December 19, 2012 by Faith 20 Comments

Breakfast, Part 1 (pre-workout): Cottage Cheese I can’t believe it’s been about a year since I last did a What I Ate Wednesday post! (Here are my first three: 1, 2, and 3.) I’d like to say I’ll try to do more of these posts, but in reality, my daily eats generally aren’t always interesting (I’m still stuck on my cottage cheese in the morning! :) ). There is a random day that is pretty fun though, and this day was one of them…enjoy!...

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