Everyday Fare With Extraordinary Flair
Crisp and spicy with tender meat inside, this Nashville Hot Chicken Sandwich recipe serves up delicious fried chicken with coleslaw and pickle chips on toasted brioche buns.
Prince’s Hot Chicken Shack in Nashville is credited as the birthplace of Nashville Hot Chicken.
And this fiery chicken sandwich that hails from Tennessee has a spicy story to go along with it!
…Spanakopita (Greek Spinach Pie) has crisp, buttery layers of phyllo dough and a savory spinach filling with garlic, fresh herbs, and feta....
This Air Fryer Salmon recipe cooks in 10 minutes and has a delicious flaky and tender interior, beautiful golden exterior, and the perfect spice blend. Pair it with steamed vegetables for a fast, healthy dinner!...
Chiavetta’s chicken marinade is a Buffalo, New York tradition that yields tender, moist, and juicy meat. It’s made from pantry staples that you probably have in your kitchen right now!...
Inspired by classic Cuban Beef Picadillo, this quick and easy Instant Pot spin on the traditional recipe includes sweet raisins, salty pimento-stuffed olives, and dry white wine....
This flavorful, juicy, and melt-in-your-mouth tender crockpot pot roast recipe is a full meal with vegetables made in the slow cooker....
This bulgogi recipe for Korean barbeque beef yields unbelievably tender, juicy, and flavorful caramelized meat. The magic is in the marinade, which is a perfect blend of sweet, salty, and umami flavors to help tenderize the thinly-sliced meat!...
This Pan Seared Cod with Tomato Garlic Sauce recipe pairs flaky mild-flavored cod fish with a flavor-packed sauce for a beautiful meal that comes together in just 30 minutes!...
This Turkey Taco Bowl Recipe is a well-balanced, easy lunch or dinner that’s perfect for meal prep! These bowls are good for picky eaters too; you can set up a “taco bowl bar” so everyone can add their favorite toppings....
This Rogan Josh recipe is a beautiful red-colored, complex-flavored curry dish with Persian origins that’s a staple in Kashmiri cuisine....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
an edible mosaic cookbook
