Everyday Fare With Extraordinary Flair
This Spaghetti Marinara recipe is an easy meal that cooks in under an hour, but tastes like it simmered all day! Naturally sweet San Marzano tomatoes are cooked down with garlic and basil in extra-virgin olive oil for a delicious tomato sauce that’s absolutely perfect tossed with pasta.
As a kid, I went through a few years phase when spaghetti was my favorite meal. Any time it was my birthday or my turn to pick dinner, it’s what I asked mom to make!
…Inspired by Cornish Pasties, this savory herbed beef pasty recipe features meat and vegetables in a flaky, buttery crust. It’s the perfect hand-held portable meal, and is surprisingly easy to make!...
Made with a ton of vegetables and a hefty dose of Guinness stout, this Guinness Beef Stew recipe is a cold-weather classic that’s sure to warm you up! Serve it with Irish Brown Soda Bread to complete the meal....
If you’re wondering what to make with stew meat besides stew, you’re in the right place! As delicious as beef stew is, sometimes you just need to switch things up....
British steak and ale pie is pure comfort food with a flaky butter crust and a rich, savory vegetable beef stew inside. Soul-warming dishes like this are classic English pub fare, and for good reason. Hearty meals help take the chill off winter!...
Based on a traditional English beef and ale stew, this simplified, easy beef stew recipe features tender beef and vegetables in a thick, rich, and hearty gravy. And it only takes 1 hour to make!...
Ultra cheesy Spinach Artichoke Chicken Casserole is a fun 30 minute dinner inspired by the classic dip, but with the vegetables bumped up and protein added to make it a full meal. If you want more low carb chicken casserole options, be sure to bookmark this recipe!...
This Dutch oven Coq au Vin recipe is true the to the classic; tender chicken and hearty vegetables cooked low and slow with layers of flavor in a rich, velvety red wine-based broth. It’s perfect for date night dinner and it takes just an hour to make from start-to-finish!...
Domoda, a West African peanut stew recipe, is hearty and nutritious with layers of flavor. It’s a tiny bit spicy, a little sweet, and packed with savory goodness. It’s full of vegetables, and the best part is you, can customize it to suit your tastes!...
Inspired by the classic soup, this Chicken Noodle Casserole recipe is full of chicken, vegetables, and egg noodles with a creamy sauce that ties all the flavors together. This budget-friendly meal uses pantry staples, and you can easily customize it based on what you already have on hand!...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
an edible mosaic cookbook
