Everyday Fare With Extraordinary Flair
With a velvety smooth texture and richly spiced sweet flavor, this Sugar Free Pumpkin Spice Syrup Recipe tastes like the original but has 0g net carbs per serving!
Since I shared my recipe for Pumpkin Spice Syrup a couple years ago, I’ve received request after request for a sugar-free version.
You ladies really love your pumpkin spice coffee (I do too!) and I aim to please.…
This Starbucks copycat Pumpkin Cream Cold Brew Recipe is warmly spiced, laced with vanilla, and whips up in just 10 minutes with only 5 ingredients plus coffee! And you can save money by making your coffee shop favorites at home! I’m going to blow your mind with what I’m about to tell you… I’m not really into pumpkin spice!...
With sweet vanilla-laced nutmeg-spiced flavor, and rich creamy texture, this Eggnog Latte recipe is just as festive and delicious as what you’d find at a coffee shop. And bonus, it’s keto! As far as holiday flavors go, eggnog is at the top of my list. It’s up there right along with gingerbread and anything with cranberries! I enjoy eggnog so much I like to come up with different eggnog-inspired recipes so I’m not just left drinking my ‘nog. Muffins, pudding, and cookies are all fair game to be re-made into festive eggnog-flavored treats....
Every iced coffee-lover should know this easy method for how to make Cold Brew Coffee for iced coffee! Turning cold brew into Affogato (which means “drowned” in Italian) by adding a scoop of vanilla gelato or ice cream is just icing on the cake. When I first moved to Florida for law school, I became a little bit of an iced coffee junkie. I developed a Starbucks-almost-every-morning ritual without realizing how easy (and cheap!) it is to make cold-brewed coffee at home....
This Skinny Peppermint Mocha Latte Recipe is deliciously festive with just 149kcals per serving! Chilly afternoons in December call for festive homemade lattes the way birthdays call for cake. And the way peas are good with carrots, and bread is great with butter. They just go....
Sweetly spiced homemade Gingerbread Syrup is perfect for making into a gingerbread latte! It’s easy to make and takes just 20 minutes! I am so looking forward to the next three days. We’re a little early this year, but today Mike and I are doing our annual Christmas Godfather tradition. (And yes, I know that’s weird and that The Godfather has nothing to do with Christmas. Try telling that to Mike, lol.)...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
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