An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Recipes » Sauces and Condiments

Charoset Recipe

April 2, 2021 by Faith Leave a Comment

This easy Charoset Recipe features crisp sweet/tart apple, dried apricots, apricot preserves, toasted pecans, and aromatic cinnamon for a Passover dish that tastes like apple pie filling and you’ll want to eat all year long.

Haroseth Recipe with Matzah

For the past few years, each Passover I’ve been playing around with my Charoset recipe to come up with something I really love. This year I finally got it down pat!

Charoset is an easy recipe to customize the flavor and really make your own.…

Gingerbread Syrup (And an Easy Gingerbread Latte Recipe)

December 7, 2020 by Faith 20 Comments

Gingerbread Latte with Homemade Gingerbread Syrup in Festive Red Holiday Mug

Sweetly spiced homemade Gingerbread Syrup is perfect for making into a gingerbread latte. It’s easy to make and takes just 20 minutes! I am so looking forward to the next three days. We’re a little early this year, but today Mike and I are doing our annual Christmas Godfather tradition. (And yes, I know that’s weird and that The Godfather has nothing to do with Christmas. Try telling that to Mike, lol.)...

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Homemade Madras Curry Paste Recipe

November 11, 2020 by Faith 18 Comments

This Homemade Madras Curry Paste Recipe is a blend of aromatic spices with fresh ingredients like onion, garlic, and ginger. It whips up in just 10 minutes and is better than any store-bought paste! Curry paste is something I normally don’t think twice about buying pre-made for the sake of convenience. Not to mention the fact that pre-made is usually pretty good! That is, until last week when I was looking lustfully at a lovely lamb curry, and I realized that I had everything on hand – sans the curry paste – to make it....

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Easy Apple Cranberry Sauce Recipe

November 9, 2020 by Faith 6 Comments

Homemade Apple Cranberry Sauce Overhead View on Wooden Table

This Easy Apple Cranberry Sauce Recipe takes just 20 minutes to make and is a delicious balance of sweet tart flavor with a hint of vanilla aroma. This week I’m doing something very special and a little different. In honor of the humble cranberry, I’m sharing a new recipe that features cranberry every day from now through Saturday. And I’m calling this series Crazy for Cranberry! Because isn’t it high time cranberry got to spend some time in the limelight?...

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Spaghetti Marinara Recipe

November 6, 2020 by Faith Leave a Comment

Close Up Top View of Spaghetti Marinara Recipe

This Spaghetti Marinara Recipe is an easy meal that cooks in under an hour, but tastes like it simmered all day! Naturally sweet San Marzano tomatoes are cooked down with garlic and basil in extra-virgin olive oil for a delicious tomato sauce that’s absolutely perfect tossed with pasta. As a kid, I went through a few years phase when spaghetti was my favorite meal. Any time it was my birthday or my turn to pick dinner, it’s what I asked mom to make!...

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Sugar Free Pumpkin Spice Syrup (For Lattes and More)

October 26, 2020 by Faith 39 Comments

With a velvety smooth texture and richly spiced sweet flavor, this Sugar Free Pumpkin Spice Syrup Recipe tastes like the original but has 0g net carbs per serving! Since I shared my recipe for Pumpkin Spice Syrup a couple years ago, I’ve received request after request for a sugar-free version. You ladies really love your pumpkin spice coffee (I do too!) and I aim to please....

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Balsamic Spiced Concord Grape Jam Recipe

September 23, 2020 by Faith 22 Comments

Concord Grape Jam Recipe

This Balsamic Spiced Concord Grape Jam Recipe features sweet and aromatic Concord grapes, and is balanced with a touch of balsamic vinegar and accented with a hint of warm spices. I live for Concord grapes. If you’ve never had Concords you’re probably thinking, Really, Faith? Grapes?...

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Apple Chutney Recipe

September 14, 2020 by Faith Leave a Comment

Apple Chutney Recipe in Glass Bowl with Vintage Spoon

This easy Apple Chutney Recipe is lightly spiced with a perfect sweet and tart balance, and the flavor of apple really shines! When apple season is upon us, I love eating them out-of-hand. There’s nothing better than biting into an apple that’s sweet with a slight tart flavor, full of apple aroma, and crisp-textured....

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Pesto Sauce Recipe

August 17, 2020 by Faith 19 Comments

Easy Pesto Sauce Recipe in Vintage Glass Jar

This 10-minute Pesto Sauce Recipe packs bold flavor with just 5 ingredients and 0g net carbs per serving, and is delicious on grilled meat, sandwiches, pasta, salad, and more! Normally I’m a planner. I have calendars and lists and notebooks, all organized by topic and order of importance. That’s not to say I’m always on top of stuff or that I don’t procrastinate, lol. But even if I’m not on top of something, I usually know what it is that I’m procrastinating. That carries over into blogging because I like to plan out my posts a bit in advance. And this pesto was not on […]...

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Blue Cheese Dressing Recipe (Keto)

July 24, 2020 by Faith 3 Comments

The Best Creamy Blue Cheese Dressing on Pear Hazelnut Salad Overhead View

This keto Blue Cheese Dressing Recipe is rich, creamy, and full of flavor; it’s perfect on everything from salad to chicken wings! The thing about blue cheese is that it evokes an extreme reaction in most people. Either you really love it, or it’s not even something you can gag down. For those of us who fall into the “yuuuum, blue cheese” camp, I have the perfect dressing for you....

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Hello! I’m Faith and I write An Edible Mosaic. This is my recipe collection of international favorites and updated American classics, with an emphasis on seasonal dishes. I focus on real foods that sustain body and mind, bring people together, and make a house a home. Welcome to my mosaic of recipes.

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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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I finally got to cross off a huge item on my to-do I finally got to cross off a huge item on my to-do list! Do you remember my other blog Healthy Sweet Eats? Until today, the last time I posted there was February 2020! I even had content ready, recipes developed and photographed, and I have absolutely no excuse for myself lol. 😱🙈😅

More than just wanting to get back into posting regularly there, I wanted to give that space a fresh new look! I'm pretty thrilled that today it's done (with just a couple very minor decorative tweaks I still want to make). 💗

Not only does Healthy Sweet Eats have a fresh new face, but today I shared my recipe for #sugarfree Berry Sorbet 🍓🫐🍒, which uses frozen berries and comes together in just 5 minutes for the most delicious dose of antioxidants I've ever had.

Take a peek at the redesign and let me know what you think! 😘 Find this recipe on my other blog Healthy Sweet Eats (the direct link is in my link tree in my profile) --> https://www.healthysweeteats.com/sugar-free-berry-sorbet-recipe/

#foodphotography #foodstyling #foodstylist #photography #lightandshadow #moodygrams #dslr #f52grams @thefeedfeed #feedfeed #beautifulcuisines #eeeeeats #sorbet #berries #berrylove #instaberries #berriesofinstagram
3 ingredients, 20 minutes, and no fancy molds or t 3 ingredients, 20 minutes, and no fancy molds or techniques! Make these for the kids or hide them from the kids and enjoy them yourself. 🙊 Find my Chocolate Peanut Butter Eggs 🍫🥜 recipe on @anediblemosaic --> https://www.anediblemosaic.com/3-ingredient-chocolate-covered-peanut-butter-eggs-reeses-peanut-butter-eggs-copycat/

#instachocolate #chocolategram #chocolatepeanutbutter #chocolatelover #chocolatefordays #eastercandy #candygram #candygrams #foodphotography #photography #dslr #foodstyling #f52grams #eeeeeats
This year I made a new charoset recipe for tonight This year I made a new charoset recipe for tonight’s #seder! In addition to apple, nuts, and cinnamon, it’s heavy on the apricot and I think it’s my favorite version yet. 🥰 And by that I mean it’s good enough to enjoy year-round and not just save for #passover. I will definitely be sharing the recipe on my blog soon. 😘 #chagsemeach #pesach #pesach2021 #dayenu #foodstyling #foodphotography
This really isn't the prettiest dish. 🙈 But it' This really isn't the prettiest dish. 🙈 But it's nourishing and uncomplicated, mostly cabbage and ground beef and a few other veggies along with a couple spices. It's #paleo and easy to make #lowcarb and #ketofriendly. And it doesn't need a lot of time; just 10 minutes of prep time and 20 minutes to cook. The best part is, it's so much more delicious than you might think! What it lacks in looks, it definitely makes up for in other ways. 🥰 Find my Unstuffed Cabbage Rolls recipe on @anediblemosaic --> https://www.anediblemosaic.com/unstuffed-cabbage-rolls-recipe/

#cabbage #eatyourveggies #glutenfree #saveur #bonappetit #foodandwine #f52grams #f52food #beautifulcuisines #onmytable #eeeeeats #foodphotography #photography #foodstyling #foodstylist #lightandshadow #moodygrams
These are supposed to be French Crullers, but as y These are supposed to be French Crullers, but as you can see they look nothing like they're supposed to! 🙈😁 I'd call the recipe a flop in that sense, except for 2 things: 1) they still taste great (swipe through to the last photo showing their pillow-y interior), and 2) I made them on a Zoom call together with my dear friend Evelyene (@cultureatz). Eve and I virtually met around the time we both started blogging (she lives in Montreal), which was over a decade ago (it's crazy to think how fast time flies!).

When we first met in real life last year before the pandemic hit, it was an instant connection. It was lots of laughs, local exploration, good food, great conversation, and she even brought me bagels from her hometown! She's a kindred soul. 🥰❤️ Since then we've stayed connected and have spent a few afternoons cooking together. We've made Russian dumplings called Pelmeni and we had a holiday cake-off where I made a Gingerbread Roll Cake and Eve made a Pumpkin Roll Cake.

She and I used the same recipe for French Crullers and it didn't work as expected for either of us (just wait until you see how Evelyne's turned out, they're completely different from mine!), but still I'd call it a success.

I think this delicious disaster deserves to be commemorated, so I wanted to style and photograph them. Even though the prop styling is minimal, it's an eclectic grouping:

1) Background: Scrap marble at a floor tile store in Jacksonville, Florida. The lady was awesome, she told me to look around and take any scrap tile I could use.
2) Cake stand (swipe through to see it better): I got this at my favorite ceramics store in Paris, France called @astierdevillatte in May 2015.
3) Espresso cups: Seller @madhouseceramics on @etsy.
4) Small spoons: Seller Ann Cutting from ceramicpix on @etsy.
5) Espresso: My favorite espresso @lavazzausa.

#foodstyling #foodstylist #propstyling #moodygrams #lightandshadow #storytellingphotography #foodfluffer #beautifulcuisines #hautecuisines #onmytable #f52grams #foodphotography #photography #dslr #nikon #zoomcalls #frenchcrullers
If you're craving soup before the weather starts w If you're craving soup before the weather starts warming up where you live, this Butternut Squash Soup is perfect. 💙🧡 It's rich and creamy with warm spices and a touch of brown sugar to bring out the butternut's natural sweetness. And the best part is that it's made in the Instant Pot and only requires 15 minutes of hands-on prep time! Recipe is on @anediblemosaic --> https://www.anediblemosaic.com/instant-pot-butternut-squash-soup-recipe/

#eeeeeats #saveur #bonappetit #foodandwine #huffposttaste #nytfood @thefeedfeed #feedfeed #foodstyling #foodphotography #photography #lightandshadow #nikon #dslr #souplover #soup #soupgram #instasoup #instantpot #instantpotrecipes #instantpotsoup
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