Crispy outside and tender inside, this baked Sweet and Smoky Sweet Potato Fries recipe is a flavorful, delicious, and healthy side dish for just about anything.
One of the best thing about sweet potato fries is that everyone seems to love them – picky eaters included!
The trick is to serve them with whatever your crowd likes for dipping. Honey cinnamon drizzle if you’re with the sweet side. Garlic aioli is a good savory option. Or you do go with a classic, ketchup, for the kid in all of us.
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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 