Classic chewy Oatmeal Raisin Cookies with walnuts and warm spices are the perfect afternoon snack with a glass of milk! Anyone out there have a picky kid to contend with? Even though I don’t have kids of my own yet, my niece is at my house all the time. (I love it because I get to spend time with her, and she loves it because we hang out and watch classics like The Little Mermaid and make yummy snacks like Oatmeal Raisin Cookies. ;) )...
Parsnip Cake Recipe with Maple Buttercream
Parsnip lends an earthy sweetness similar to roasted chestnuts to this maple-sweetened, cinnamon-spiced Parsnip Cake Recipe with Maple Buttercream. I think I remember Ina Garten once saying that dessert is the most memorable part of dinner. She’s so right, dessert is the real deal breaker. Dessert is the course that takes an ordinary dinner and makes it wonderful or a good dinner and makes it outstanding....
Ingredient Substitutions
I’ve lost track of how many times I’ve been inspired to try a new recipe only to realize that I’m missing a key ingredient (or worse yet, when I’ve already started cooking and mid-meal I realize I don’t have everything I need). Of course, a trip to the market would fix that, but if you can utilize other ingredients that you already have on hand, it’s even better. Some substitutions that I make are to use what I have on hand, but I make other substitutions to healthy things up a little. Next time you’re in the kitchen and you realize you don’t have an […]...
Carrot Cake Breakfast Muffins
If you’re looking for a healthy way to start your day (and the New Year!), these muffins are for you....
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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 
