Everyday Fare With Extraordinary Flair
Cinnamon Apple Brown Butter Blondies combine sweet aromatic cinnamon apples with the gooey texture of a classic blondie; it’s a perfect pairing!
For those times you want pie, but have neither the time nor the patience to make pie, I give you these blondies. Because apparently, as of late blondies have become my thing (only in the food sense, lol).…
Flourless Pecan Pie Cashew Butter Blondies are rich and gooey and full of pecan pie flavor; they’re made with a base of homemade cashew butter (made using The NutraMilk), and unless you show someone the recipe, they’d never guess these blondies are flourless! The thing is, I’ve been wanting to try my hand at baking with cashew butter for forever now. (Or, more realistically, for at least the past three years or so.) But if I’m being honest, cashew butter isn’t something that finds its way into my kitchen very often; peanut and almond butters, yes, but cashew butter…not so much. Cashews on the other […]...
This Peanut Butter Blondies Recipe pairs peanut butter and chocolate with brown butter for the best chewy, gooey blondies you’ll ever taste. And if you have leftover Halloween candy, this is a great way to use it! I’m a pretty healthy eater, but every now and again I get the urge for some kind of junk food. Like a hot dog with a side of fries, or a juicy burger and a chocolate milkshake. Or pizza and wings with blue cheese (yuuummm)....
Ballpark Blondies, aka Brown Butter Blondies with Caramel Corn, Salted Peanuts, and White and Dark Chocolate Chips. They’re as amazing as they sound, and perfect for any summer gathering. I have been waiting to share these blondies with you since last December! One weekend afternoon in early December I found myself with a hankering to bake something (because December and baking just go hand-in-hand, right?)....
Cherry-Almond Brown Butter Blondies with White and Dark Chocolate Chips will make you a winner no matter what team you’re rooting for on game day! Let’s be real here; I’m just not that into football. To me, the only legitimate reason I can think of to attend a Super Bowl party would be for the food. (Ok, and maybe for the halftime show and/or commercials.)...
These Butterbeer Brown Butter Blondies with Toasted Pecans basically taste like amped up butter pecan blondies. Their flavor is spot-on and like any good blondie should be, they’re gooey-centered and completely indulgent. What could be a more perfect fall snack for watching Harry Potter? I always wonder what gets a person excited. And I don’t mean regular excited, I mean the kind of excitement that’s palpable. The kind of excited that makes someone’s eyes light up with passion and their voice resonate with happiness....
Funfetti Birthday Cake Batter Blondies are gooey and full of cake batter flavor! How do you deal with the birthday of an acquaintance or co-worker who you’re not that close with, but got you a small gift for your last birthday? It can sometimes be a little awkward…it’s not to say that he/she got you a gift to get a gift in return, but if you completely blow off their birthday altogether, you’re likely to hurt their feelings. And no one wants that. Especially when you can eat sweet treats and be happy together instead....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
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