Rich and hearty with deep flavor, you probably already have everything on hand for this Basic Beef Stew Recipe Using Pantry Staples!
We all know silence is golden.
But silence is never such a welcome guest than at a ravenous dinner table.…
New England Fish Chowder Recipe
Rich and hearty, this savory New England Fish Chowder Recipe has a flavorful broth with chunks of white fish and plenty of vegetables. I can’t think of a more comforting chowder. This one is easy to make, features layers of flavor, and will have you spooning up every last drop from your bowl....
Cheeseburger Soup
This Cheeseburger Soup recipe has all the flavors of a classic burger, but in soup form so it’s perfect cold-weather comfort food! If you’ve been following my blog for a while, you probably know that I enjoy traveling. I love experiencing new cultures or even just new regions, and immersing myself in the foods the locals eat. But I’d be lying if I said I don’t enjoy coming back home and returning to my routine....
Beef Pasty Recipe
Inspired by Cornish Pasties, this savory herbed Beef Pasty Recipe features meat and vegetables in a flaky, buttery crust. It’s the perfect portable meal, and surprisingly easy to make! There are some TV shows that I just don’t expect to get into. Gotham was like that for me (Batman really isn’t my thing, but oddly enough I felt compelled to not miss an episode), and Downton Abbey was as well....
Guinness Beef Stew Recipe
Made with a ton of vegetables and a hefty dose of Guinness Stout, this Guinness Beef Stew Recipe is a cold-weather classic that’s sure to warm you up! Serve it with Irish Brown Soda Bread to complete the meal. Saint Patrick’s Day is almost here! A time for parades, wearing of green, and dying of anything and everything to match that brilliant shade of emerald. Most people I know (Irish or not) celebrate St. Paddy’s Day in some way because after all, everyone is Irish on St. Paddy’s Day, right? ;)...
10+ Easy Creamy Soup Recipes
Here are 10+ Easy Creamy Soup Recipes that are sure to become favorites in your home! From classic flavor profiles to international fusion flavors, there’s truly something for everyone. I love soup for so many reasons. A lot of people think of soup as a cold weather staple, but it’s part of my year-round cooking repertoire!...
Chicken Pot Pie Topped with Garlic and Herb Potato Mash
Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! Rich and creamy Chicken Pot Pie Topped with Garlic and Herb Potato Mash is the perfect nourishing meal on a chilly day. In college I used to stock up on premade chicken soup products. I would buy all kinds of flavors: chowder-style, with dumplings, chicken noodle, pot pie, etc. At that time I knew how to cook about five things, mostly just variations of eggs and pasta. (And throwing together a sandwich definitely doesn’t count as cooking!)...
Cheddar and Thyme Butternut Squash Gratin
Cheddar and Thyme Butternut Squash Gratin is a simple, but surprisingly flavorful side dish that pairs well with just about anything. Looking through my side dish recipes, I realized that – like most side dish recipes – a lot of them feed a crowd! Which is of course a good thing most of the time, but it doesn’t hurt to have a few small-batch options on hand for those times when you’re just cooking for you +1....
Sirloin Tips in Mushroom Gravy {Paleo}
This Paleo Sirloin Tips in Mushroom Gravy recipe is a healthy take on classic comfort food! The gravy is thick, rich, and full of flavor with clean ingredients. One of the most amazing things about food lies not in the fact that it sustains our bodies, but that it’s also capable of nourishing our souls. Food is an experience well before we even sit down to a meal....
Creamy Garlic and Chive White Bean Chowder with Leeks {Gluten-Free}
This gluten-free Creamy Garlic and Chive White Bean Chowder with Leeks is rich and velvety and full of fiber and protein! We all know sometimes less is more in life, and I think this can be particularly true when it comes to food. Think about a perfectly ripe summer tomato; the only thing it needs is maybe a sprinkle of salt to be mind-blowing. Or warm fresh baked bread, which can be improved by nothing except a smear of butter. Or creamy vanilla ice cream flecked with specks of vanilla beans and drizzled with hot fudge. So many times simple flavors win out....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 