Cookbook Reviews Archives - An Edible Mosaic™

Stovetop Maple Chicken Hot Pot Recipe {Plus Maple Cookbook Review, Giveaway, and a Q&A with Katie Webster}

November 6, 2015 by Faith 20 Comments

This paleo Stovetop Maple Chicken Hot Pot recipe hits all the right flavor notes (sweet, salt, and spice), making it addictively delicious and a great way to showcase the versatility of maple syrup.

Some of my all-time favorite food memories from being a kid involve a big stack of pancakes topped with a pat of butter and drizzled with amber-colored, sticky-sweet maple syrup. Growing up, pancakes in our house were a very rare event, saved for birthdays and holidays, which made the ordeal even more special.…

Cookbook Review: Steeped by Annelies Zijderveld

May 11, 2015 by Faith 16 Comments

In the overwhelming sea of cookbooks, every so often one comes along that truly stands out. Calls to you, speaks to you, and beckons to be cooked from, again and again. This is one such book. Before I even saw it, I was pretty excited to get my hands on Steeped: Recipes Infused with Tea. The author is none other than the incredibly talented and genuinely sweet Annelies Zijderveld, who I happened to have the pleasure of meeting for lunch one day not too long ago. (And let me just say, the food was pretty fabulous, but the company was even better!)...

Hoisin Salmon Burgers with Ginger Mayo Recipe {Plus The Wellness Kitchen Cookbook Review, Giveaway, and Q&A with Paulette Lambert}

March 20, 2015 by Faith 47 Comments

Happy Spring, friends! I hope you’re able to enjoy spring-like weather and get outside for some fresh air today to celebrate. Or if the weather isn’t quite so spring-like where you are, go make a nice big leafy green salad with tons of fruit and veggies…it’s guaranteed to make you happy!...

Incredibly Edible Edamame Dip Recipe {Plus The Blender Girl Cookbook Review, Giveaway, and Q&A with Tess Masters}

January 23, 2015 by Faith 50 Comments

It’s still January. How many of us have kept our health and/or wellness New Year’s Resolutions so far? And how many of us feel like they could use some inspiration at this point?...

Harvest Kale Salad with Roasted Acorn Squash, Toasted Hazelnuts, and Apple-Cinnamon Vinaigrette {Let Them Eat Kale Cookbook Giveaway}

September 29, 2014 by Faith 31 Comments

From first bite, I’ve always been a kale-lover, but that might be because the first time I had it I was an adult. (My mom has a serious dislike of all leafy greens so she literally never made them – not once! – for my sister and I growing up. But don’t worry, we weren’t veggie-deprived! She was still of the strict belief that every meal should include a vegetable.)...

Seriously Delish by Jessica Merchant {Cookbook Review and Giveaway}

September 15, 2014 by Faith 152 Comments

If you’ve been waiting as excitedly as I have for Jessica’s (How Sweet It Is) cookbook to be released, you’re probably in how-sweet-it-is-heaven right now. For those of you who don’t have her book yet, just know that if you like her blog, you’ll adore her cookbook!...

The Ultimate Panini Press Cookbook {Review and Giveaway}

December 5, 2013 by Faith 160 Comments

I want to start off telling you about one of my favorite new cookbooks by saying that this book is not just for sandwich-lovers! Of course sandwich aficionados will be sated beyond words with the huge variety of paninis, but Kathy Strahs, author of the Panini Happy blog and The Ultimate Panini Press Cookbook, creatively shows just how much a panini press can do beyond making sandwiches. You can make things like Grilled Smashed Potatoes, Spinach-Feta Quinoa Cakes, Grilled Brie with Honey and Toasted Pecans, Grilled Apple Turnovers, and get ready for it – Homemade Ice Cream Cones! I can’t even tell you how excited […]...

Sweet & Spicy Roasted Pecans & A Cookbook Review

October 3, 2011 by Faith 33 Comments

Living in New York State, I have fond memories of spending time in the Adirondacks since I was a little girl. (For those of you who haven’t been to the Adirondack Mountains, picture the small, quaint town and the tranquil, green setting depicted in the movie Secret Window with Johnny Depp.) Because of this, I was excited to recently receive a cookbook containing a collection of Adirondack camp recipes called Recipes from Camp Trillium by Louise Gaylord to review....

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