I remember having a discussion with a friend a few years ago (before paleo was a household word) about the paleo way of eating. She was telling me about a friend of a friend who had converted three months ago and claimed to “feel great and be in the best shape of her life”....
Chicken, Corn, and Bell Pepper Enchiladas
A while ago, a reader requested recipes that freeze and reheat well. Things like casseroles or stews that make good gifts for neighbors or new moms, or are perfect for keeping stocked in your own freezer for busy nights....
31 Fast, Healthy Dinner Recipes for Busy Nights {And Food Blogger Cookbook Swap Announcement}
In the collage above, on the left: Seared Salmon with Tzatziki Sauce; on the right, top to bottom: Sautéed Kale with Sausage and White Beans, Two-Bean Vegetable Soup, and Stovetop Tuscan Mac and Cheese. In the spirit of getting good food into your family fast on a harried weeknight, here is a one-month collection of quick, nutritious meals. Most of them come together in under 30 minutes, some of them use a slow-cooker to help get dinner on the table with minimal effort, and others help you remake leftovers into a delicious and completely different new meal....
Sweet and Sour Turkey Meatballs
Sweet and Sour Turkey Meatballs feature veggies in the meatballs and in the sauce, and are a great way to get picky eaters to eat more vegetables! Have you ever come across a wild turkey? When I lived in dorms as an undergrad in college, there was a short stretch of narrow road leading to my dormitory that was flanked by trees on both sides. There was a pack of wild turkeys living in there, and I kid you not, they were mean. And scary....
Sautéed Kale with Sausage and White Beans
Mike and I always joke that we are much more active in colder months, and this week was a good example. (Side Note: We are cold-weather people…I am so excited for our first snowfall!) The past seven days have been crazy busy with entertaining…I’ve made roast chicken, a slow-cooking Moroccan-inspired stew (like this one), and even an autumnal-themed luncheon. Now it’s time for a quiet meal and some quick-cooking comfort food....
Two-Bean Vegetable Soup
We’ve all had days when there doesn’t seem to be enough time to do anything; the workout goes on hold, all thoughts of makeup fly out the window (ha — who am I kidding? This is almost every day for me!), and even eating gets back-burnered. The end of the day rolls around and there’s less than an hour until dinnertime; you’re famished and looking for some quick inspiration – here it is!...
One Skillet Sausage, Lentil, and Veggie Supper {Perfect for the Campfire!}
This meal is the perfect thing to make when you haven’t been shopping in a while and there are just a few lonely veggies in your fridge. Feel free to swap out just about anything – the type of sausage, veggies, and lentils – for whatever you have on hand....
Spaghetti Ring and Meatball Soup
Spaghetti Ring and Meatball Soup is a healthy twist on a classic favorite; it’s a winner with kids and adults! Growing up my mom was a huge advocate of healthy, balanced meals. Foods like SpaghettiOs were considered junk and names like Chef Boyardee were taboo. My sister and I loved eating at our friends’ houses where we could feel like normal kids and eat things like frozen fish sticks and boxed mac and cheese. Looking back I appreciate my mom making sure we ate healthy, and when I’m a mother I absolutely plan on ensuring that my kids eat right too....
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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 
