Zoup! provided me with product for the purpose of this post, as well as compensation for my time. As always, all opinions expressed in this post are my own.
Sweet and Savory Quinoa Pilaf with Cranberries, Roasted Butternut, and Toasted Almonds is packed with flavor and nutrition, and is the perfect addition to any holiday spread or fall gathering.
We all have our classic holiday side dish standbys. Green bean casserole, candied yams, and buttery mashed potatoes, to name just a few of my family’s favorites. I’ll occasionally do a rice dish (typically a pilaf) of some kind, and just to mix things up, I thought why not a quinoa pilaf?…
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 