Grilling Archives - An Edible Mosaic™

Easy Low Carb BBQ Sauce Recipe

July 9, 2018 by Faith 2 Comments

This Easy Low Carb BBQ Sauce Recipe has a classic well-rounded flavor profile; it’s the perfect balance between sweet, tart, spicy, smoky, and umami flavors.

After I started cutting back on carbs, I realized just how much hidden sugar is in so many of our foods. Like ketchup, for example. Yes, it’s sweet, but it’s not dessert so it really has no business being that sweet, lol! And yet you wouldn’t believe how much sugar it packs, and guess what? A lot of BBQ sauces on the market have even more sugar than ketchup.…

Grilled Chicken Salad with Corn, Peaches, Blue Cheese, and Balsamic-Honey Syrup

July 24, 2015 by Faith 10 Comments

This Grilled Chicken Salad with Corn, Peaches, Blue Cheese, and Balsamic-Honey Syrup is full of summer flavors! Until about a year ago I was completely grill-lazy. Which was strange because I went through a grill-all-the-time phase where I wouldn’t even let my hubby touch the grill. (Ok, that’s a stretch…I insisted on being the primary griller, but far be it from me to completely stand between a man and his fire.)...

50 Fabulous Burger Recipes

July 2, 2014 by Faith 11 Comments

In the collage above, on the left, top to bottom: 2 Secrets for the Best Burgers from Oh, Sweet Basil; Red Quinoa and Black Bean Veggie Burgers from The View From Great Island; Asian BBQ Burger with Sriracha Mayo from Flavor Mosaic; and Salmon Burgers with Spicy Hoisin Mayo from Noble Pig. In the collage above, on the right, top to bottom: Cauliflower Lentil Veggie Burger with Spicy Turmeric Aioli from Tasty Yummies; Shrimp Burgers with Scallion Mayo from An Edible Mosaic; and Garden Salad Feta-Stuffed Burgers from Diethood. Everyone who I’ve asked is serving some kind of burger on the 4th of July! This got me […]...

Pizza Burgers

April 4, 2012 by Faith 23 Comments

Pizza Burgers combine two classic favorite family-friendly, crowd-pleasing foods for an instant winner that’s easy to whip up for a weeknight dinner! Have you fired up the grill yet this year? Where I live, we’ve had an unseasonably warm winter and now spring. And I don’t mean warm-for-upstate-New-York. We have antifreeze in our blood and think 45F weather in January is a heat wave, lol. I mean warm. Summertime warm, with temps reaching the upper 80’s at times....

BBQ Sauce

September 1, 2010 by Faith 47 Comments

I wanted to share my favorite recipe for BBQ sauce in time for Labor Day grilling this weekend. I know there are a few decent varieties of BBQ sauce available in the grocery store, but once you make it yourself you may never want store-bought again. Which is ok because from start to finish, it’s less than 30 minutes until you are (or the grillmaster in your house is) in BBQ sauce heaven. BBQ Sauce (Yield: About 1 c) 1 c pomegranate juice (such as POM Wonderful) 1/2 c apple cider vinegar 1/3 c lemon juice 3 oz tomato paste 1/3 c plus 1 TB brown […]...