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Sweet and tangy with a hint of heat, this Easy Apple Jalapeno Relish is a great condiment to add to any number of things, but it’s equally delicious on its own as a cracker topping.
With apple season literally just around the corner, I wanted to ease into autumn with a dish that works equally well served summer or fall: relish! What could be more appropriate between seasons than a condiment made with fall fruit that is perfect on just about any summer supper you can grill up?…
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 
