Share on Pinterest
Share with your friends
Low Carb Spiralized Cucumber Salad with Peanuts, Basil, and Ginger Miso Dressing is a balanced combination of complex flavors and different textures.
If we’re going to be friends, there are two things you should know about me. Firstly, there are some foods I can always be in the mood for. Indian is at the top of the list, and so is Thai. Secondly, I like to play with my food. And by play with my food, I mean experiment with flavor combinations and fusions of different cuisines (because it’s fun!). In this Low Carb Spiralized Cucumber Salad with Peanuts, Basil, and Ginger Miso Dressing, I borrowed inspiration from several global cuisines.…
Share on Pinterest
Share with your friends
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 