These Paleo Low Carb Sandwich Bread Rolls (Keto Buns) have great flavor (not at all eggy!) and bready texture, which makes them the perfect vehicle for a burger or deli meat and cheese sandwich. There’s no need to go the entire summer using lettuce as a “bun” for your burger just to stay keto! This recipe for Paleo Low Carb Sandwich Bread Rolls (Keto Buns) is great for making into deli meat and cheese sandwiches, for burgers, or for making grilled cheese or English muffin-style pizzas under the broiler....
Low-Carb Broccoli Stem Gratin
Low-Carb Broccoli Stem Gratin is everything we love about a good gratin; it’s a rich, creamy, and cheesy side dish that you can pair with any number of things, from roast chicken to grilled steak. And bonus, this version uses broccoli stems so they don’t go to waste! Most of us hear the word gratin and think potato. And most of us hear broccoli stem and think toss it. But neither of those are set in stone! Reducing food waste is always a goal of mine, so when I found myself with a pretty good amount of broccoli stems in the fridge, I wanted to […]...
Keto Low Carb Quiche Lorraine
Perfect for breakfast, brunch, for breakfast-for-dinner, this Keto Low Carb Quiche Lorraine is rich and flavorful with bacon, cheese, and onion. Quiche is often something that’s thought of as a retro dish, but there’s so much to love about it we should bring it back! Anyone who’s a fan of eggs will enjoy how easy to make and versatile this Keto Low Carb Quiche Lorraine recipe is. It’s a simple dish, but somehow seems to feel elegant....
Low-Carb Fathead Carrot Cake Sticky Buns
Low-Carb Fathead Carrot Cake Sticky Buns have everything you love about sticky buns, minus the carbs and sugar! I think there isn’t any dessert that’s more representative of spring than carrot cake (or maybe some kind of lemon treat!). I’m always surprised by how many people like it! (I mean, it’s a little surprising…it is cake with veggies in it, lol.) I make my family and close friends cakes for their birthdays and carrot cake is definitely a fan favorite....
Low-Carb Cheesy Celery Gratin
Low-Carb Cheesy Celery Gratin features celery as a star ingredient and pairs well with any number of things, like grilled steak or roast chicken. If you’ve never tried it, you might be surprised at how celery takes on a subtly sweet flavor once cooked! Celery, that humble veggie that seems to always take the backseat in soups and stews and is often thought of as nothing more than a vehicle for serving peanut butter or cream cheese, is surprisingly the star of this dish....
Low-Carb Keto No-Churn Vanilla Cheesecake Ice Cream with Strawberry Swirl and Chocolate Chunks
Low-Carb Keto No-Churn Vanilla Cheesecake Ice Cream with Strawberry Swirl and Chocolate Chunks is the perfect treat to keep in your freezer for those times when an ice cream craving hits! I had high hopes of making cheesecake-stuffed chocolate-drizzled strawberries this Valentine’s Day. Alas, the best laid plans. (But if you haven’t seen them, do a quick Google search because they are quite possibly the cutest food ever. But I’ll admit, I was feeling a little unmotivated – ahem, lazy – when it comes to meticulously piping cheesecake into strawberries.)...
Low-Carb Beef Queso Soup
Low-Carb Beef Queso Soup is rich, cheesy, and packed with flavor and nutrition. Since I’ve started eating low-carb more frequently, I’ve noticed it’s the least restrictive way of eating I’ve ever practiced. The focus turns to quality over quantity and it’s not about what you can’t eat, but what you can....
Keto Chocolate-Coated Maple Walnut Cheesecake Truffles
Thank you to Nancy’s for sponsoring this post. I am happy for the opportunity to share brands that I believe in with my readers, and I hope you enjoy my recipe. As always, opinions stated are my own. Keto Chocolate-Coated Maple Walnut Cheesecake Truffles are quick and easy to whip up, and a great way to satisfy a sweet tooth while getting in healthy probiotics! Are you the type of person who orders a different flavor of ice cream every time or do you stick with your tried and true favorite? I go back and forth between things like mint chocolate chip, chocolate peanut butter, […]...
Low-Carb Strawberry Mousse Tartlets
Low-Carb Strawberry Mousse Tartlets feature a swoon-worthy rich and creamy strawberry cheesecake filling inside golden pastry crust. One of the things that makes most girls’ hearts go pitter-patter is looking at beautiful pastries. Gazing at a window display of edible pastry art is like peering inside the windows at Tiffany and Co....
Low-Carb White Cheddar Crisps with Rosemary and Black Pepper
Low-Carb White Cheddar Crisps with Rosemary and Black Pepper make a great addition to your New Year’s Eve festivities, and not just for low-carb eaters! I got you something, so show me a smile. It came in the form of an order accompanied by a wink, and because it was one of my best friends giving it, I knew two things: 1) it was something I would love, and 2) I had better smile....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 