Everyday Fare With Extraordinary Flair
Peanut Butter and Jelly Bars feature the classic favorite flavor combination in a delicious treat that’s perfect for snacking or school lunches.
When it comes to keeping packed lunches interesting, the struggle is real. As a kid I remember getting bored with nearly every type of sandwich my mom packed. And I was bored within the first month of school starting!…
This Bacon Egg Salad Recipe with Creamy Honey Mustard Dressing is full of flavor and makes a perfect quick meal or packed lunch. Growing up, the only thing worse than finding tunafish in my lunchbox was finding egg salad there. And the real problem was that I (and everyone else) knew it was there even before I opened my lunch. (Such is the problem of potent-smelling sandwiches when you’re a kid!)...
Sweet Pepper Chickpea Salad with Mint and Honey-Sumac Vinaigrette features the tangy bright citrus-like flavor of sumac tempered with honey. Three kinds of bell peppers add color and crunch, and two kinds of fresh herbs make it something truly special. The thing is, I can happily eat salad like this for lunch any day of the year. It makes no difference to me that summer is (unofficially) over. Setting aside for a minute the fact that it’s always summer in Florida (except for about two weeks in January!), I eat hearty salads like this in the winter as well (or at least I did when […]...
Healthy packed lunches are easy to whip up and don’t have to be boring! There’s no avoiding packed lunches. Most of us make them on almost a daily basis, either for ourselves, our spouses, or our kids. I’m a big advocate of eating at home or packing a lunch rather than eating out during the week (at least most of the time), because not only does it save money, but it also makes it easier to eat healthier....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
an edible mosaic cookbook
