Beer and Cheese Cauliflower Soup has rich, complex flavor and rivals anything you’d get at a restaurant. It comes as a surprise (actually more of a shock) to most people when I tell them that the food scene in Buffalo is actually pretty fabulous. I kid you not though. The gamut ranges from fish fries to roast beef on weck, to Buffalo wings and chicken finger subs (which I literally can’t find anywhere else! Believe me, I’ve looked), to killer doughnuts and the best coffee ever, to name just a few of their specialties. One of mine and Mike’s top two restaurants when we lived […]...
Creamy Reuben Soup
Creamy Reuben Soup is a lower-carb version of this favorite deli sandwich! I first heard of Reuben Soup from a co-worker about five years ago. She ordered it when out to lunch one day (the name of the restaurant where she had it escapes me! It was somewhere in downtown Buffalo though), and her description of it sounded amazing. She raved about it every single day for at least a week straight, lol....
Broccoli Cheddar Soup {Gluten-Free; Lactose-Free}
This Broccoli Cheddar Soup recipe is deliciously satisfying; it comes together quick, but has slow-simmered depth of flavor. Winter here in NoVA is a funny thing. You’ll be rolling along mid-January without so much as a snow flurry to speak of (wondering if you’ll even see a snowflake this year), and then suddenly a single storm hits and you’re three feet under....
Cream of Celery Soup {Gluten-Free}
Gluten-Free Cream of Celery Soup celebrates the simple flavor of celery, which is surprisingly sweet, in this rich, velvety soup. Pouring through old cookbooks with a cup of something hot in hand is one of my favorite ways to spend an afternoon. I’m always surprised that cookbooks go so far beyond just teaching us how to cook and what to eat; they’re full of knowledge about history and especially culture....
Easy Miso Chicken Soup
Easy Miso Chicken Soup comes together in 30 minutes for a delicious weeknight dinner! Friends frequently ask Mike and I where we want to travel next, and both of us immediately think of going back to Thailand because it completely stole our hearts. The only problem with that is there are so many other beautiful places we want to visit first; Turkey, Eastern Europe, and Japan are all high on our list, with Japan in particular being near the top....
Slow Cooker Sweet Potato, Lentil, and Chicken Sausage Soup with Pumpkin Pie Spices
This hearty recipe for Slow Cooker Sweet Potato, Lentil, and Chicken Sausage Soup with Pumpkin Pie Spices will have your whole house smelling like fall. So the other morning I hit up the grocery store for a couple things I needed to make this recipe and a couple others. I chatted up a couple employees who I usually see there, and then went on my merry way. I was sidetracked passing through the candle aisle when I happened to notice that the Food Network has a line of candles (how long has this been going on? I feel like I’ve been living under a rock, […]...
Chickpea Garden Vegetable Soup
This Chickpea Garden Vegetable Soup is a celebration of summer’s produce in healthy comfort food form. This time of year I’m always torn between wanting a salad or a big old plate of grilled vegetables for dinner, or something a little more substantial like soup. Summer produce is still going strong and this soup gives you the best of both worlds....
Quick Creamy Chicken Paprika Soup
I’m a planner. (I may have mentioned that here before or you may have guessed. Or you may know from personal experience, and if that’s the case and I drove you nuts with my 1001 lists all I can say is I’m sorry. Truly. But remember, like Monica’s label maker, sometimes organization comes in handy. ;) ) Anyway....
Roasted Red Pepper Soup with Cheesy Herb and Garlic Croutons
Being a food blogger isn’t always all fun and (food) games....
Hearty Garlic and Herb Mushroom Stew {Paleo and Vegan-Friendly}
Even though I don’t usually share their sentiments, I can at least understand how some veggies fall into the “eww” category for some people…...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 
