I think it might be a little weird that I don’t watch TV. (Except for two shows, which I am both insanely excited about since they’re starting up again soon: Game of Thrones and The Borgias.) I’ll admit it’s somewhat of a shame that I don’t know about the latest shows on the Food Network, and that the Real Housewives of Wherever are completely lost on me (ok, so maybe that second one isn’t really a shame at all). Movies are more my thing.…
Smoked Paprika White Bean Stew (Inspired by Fabada Asturiana)
Mike and I aren’t vegetarian, but we try to eat vegetarian meals two or three nights a week for our health and for environmental reasons. After countless meals of veggie soup, hummus, lentil stew, eggs every way you can imagine, falafel, grilled cheese (or if you’re Mike, lebaneh (yogurt cheese) with tea, olives, and za’atar), and tofurkey, you start to look for new ideas. (Side Note: If you have a favorite vegetarian meal, please feel free to share!)...