Everyday Fare With Extraordinary Flair
This recipe for Irish Oatmeal with Hot Buttered Cinnamon Apples is the perfect motivation to get out of bed on a chilly morning. And bonus, I share my best tip for how to make Irish oats FAST!
During the cooler months, there’s nothing better than waking up to a warm and hearty bowl of oatmeal.…
These vegan Pumpkin Spice Steel Cut Oat Bars with Pumpkin Spice White Chocolate Glaze will be your go-to fall favorite when you want something as nourishing as it is festive and delicious. Most people I talk to are “summer people” and more than a little sad to see it come to an end. I have always been a autumn person, before pumpkin spice lattes were even a thing....
Bananas Foster Oats turns a classic dessert into a healthy breakfast! Ok, I confess…I made this recipe a long time ago. (Actually, I made it recently too, but that’s because I make it all the time; I took these pictures when I made this a really long time ago.) At the time I felt like I had just posted a whole slew of oatmeal recipes, and lest you all see me for the oatmeal junkie I am, I was planning to withhold this recipe for a few weeks in hopes that you wouldn’t catch on to my oatmeal addiction. (And yes, now I’ve gone and […]...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
an edible mosaic cookbook
