What is your favorite recipe using zucchini? Muffins, breaded and fried, or stuffed, maybe?
This recipe is always a crowd-pleaser, and really lets the flavor of zucchini shine…
Strawberry Black Bean Salad
Some things just naturally go together swimmingly. Effortlessly. Like cheese + crackers. PB + J. Summer + corn on the cob. Cake + birthdays. Pizza + movie night. Chocolate + ladies. Those pairings need no explanation....
Seared Salmon with Tzatziki Sauce
I don’t really consider myself a clean freak, but I guess if the shoe fits. Or if she walks like a duck and talks like a duck…or in this case, if she feels the need to clean daily whether the apartment needs it or not… Ok, I guess you can go ahead and call me a clean freak (my husband already does). Which is why I’m appalled to say we had an ant issue not too long ago. (Ok, that’s a little dramatic. But I was at the very least surprised.) And to make matters worse, one day I heard one of our elderly lady […]...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 