An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Vanilla » Page 3

Caramel-Vanilla Cupcakes for 5 {Vegan}

February 24, 2012 by Faith 35 Comments

This small batch of Caramel-Vanilla Cupcakes yields cupcakes that are deliciously moist and tender…and vegan! If you have a small dinner party and want a great dessert that comes together easily, these are perfect. So, what are you making for dessert tonight? Maybe something like that Caramel Apple Cake I saw on your blog a while ago?, a friend excitedly asked me around 2 o’clock one afternoon. I thought we’d forgo dessert this time, you know, since everyone is trying to eat healthy…, I trailed off. Dead silence from my friend. I guess “eating healthy” doesn’t mean skipping dessert, even for a regular weeknight meal among close […]...

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Vanilla Roasted Pears

October 16, 2011 by Faith 47 Comments

Vanilla Roasted Pears is the perfect fall dessert; roasting brings out their natural sweetness, and you’ll end up with a lovely vanilla-scented pear caramel sauce in the bottom of the pan that you can drizzle on top of the fruit when serving. Pears, although beloved in my house, are one of the most underused fruits. When fall rolls around I usually gravitate toward fruits like apples and grapes, but the truth is, every time I eat a pear I think wow, this is delicious…I should really start buying pears more often. And yet, without fail, the next time I’m at the grocery store or farmers’ […]...

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Cherry-Vanilla Cheese Danish Cupcakes

July 14, 2011 by Faith 61 Comments

Fresh cherries have flooded the markets and of course I wasted no time buying my share, which basically means that every time I’m out and about I pick up another bag (or two). ...

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Christmas Dinner for Two: Vanilla-Maple Glazed Cornish Hens, Spiced Yams, and Braised Red Cabbage with Cherries

December 10, 2010 by Faith 39 Comments

I absolutely love everything about this time of year…the festivities, the family time, the food.  I’ve noticed that when it comes to holiday feasts, it doesn’t matter whether you’re making a banquet for a group of twenty friends or an intimate meal to enjoy with your love; the truly magical thing is getting to share a beautiful meal with someone special.  A dear friend of mine recently asked me to put together a Christmas dinner for two; I happily agreed (developing recipes and menus is pretty much my all-time favorite thing to do!) and Cornish hen immediately came to mind.  Specifically, I thought of Cornish […]...

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

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An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

meet faith

I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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an edible mosaic cookbook

affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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