Everyday Fare With Extraordinary Flair
Sweet and salty pair perfectly in this Watermelon Salad Recipe with Feta! It’s a delicious refreshing side dish for a hot summer day.
Growing up, our summertime meals consisted mostly of fresh veggies.
Sweet grilled corn on the cob. Sliced red tomatoes with my mom’s sweet creamy white dressing. Summer squash sautéed with garlic, olive oil, and salt. Steamed green beans with butter. Bowls of leafy greens.…
This Watermelon Salad Skewers Appetizer is sweet, salty, and savory with fresh juicy watermelon, tomato, basil, and feta. It’s perfect for packing on your next summer picnic! One of the most quintessential summer foods is watermelon, and for good reason. Not only is it delicious, but it’s about 92% water. It’s refreshing, as well as a great way to help stay hydrated. And it’s fun!...
Garlic & Chives Goat Cheese and Pesto Puff Pastry Tart with Arugula, Watermelon, and Strawberry-Balsamic Drizzle is a good recipe to have on hand for summer entertaining! Ahhh, summer. That elusive, lovely time of year that evades much of the country for so long, and then seems to leave almost as fast as it arrives. Let’s make the most of it with as many pool parties, block parties, potlucks, and barbeques as we can....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
an edible mosaic cookbook
