BEST Eggnog Cupcakes with Eggnog Frosting

Christmas Desserts

By An Edible Mosaic Click For Full Recipe

[{"selector":"#anim-7bf6063b-a175-447e-a4a3-e6d57b0ea003","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae7d5126-3b74-4062-91f2-66941af83e4e","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Prep Time: 20 min Cupcakes: Butter, sugar, egg, vanilla, sour cream, eggnog, flour, cornstarch, baking powder, nutmeg, baking soda & salt Frosting: Butter, vanilla, nutmeg, salt, powdered sugar & eggnog Cook Time: 20 min Ingredients White Scribbled Underline

To pipe the frosting, I used a Kayasco 9FT piping tip, which is 1.2 inches in diameter and 1.9 inches tall.

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Step 1

[{"selector":"#anim-f7698dc8-d27b-4f9d-b3dc-9e388ac6d6d0","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-2fa849e3-085b-45f7-b545-29de01037454","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-76c2b592-0566-4004-b3df-6ec0c30f7ce5","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use a handheld electric mixer to cream together the butter and granulated sugar in a large bowl. Beat in the egg, vanilla, sour cream, and eggnog until smooth. Scribbled Underline Click For Full Recipe

Step 2

[{"selector":"#anim-c9bb77ee-4815-44a3-b698-fba3b42f9022","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-70ded96b-b226-4120-9c39-c5bbbf50db68","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-52accd7d-1644-4aa2-87bc-72aa84b75db9","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the dry ingredients and beat to combine. Scribbled Underline Click For Full Recipe

Step 3

[{"selector":"#anim-21ba02f2-f3e6-4108-9e7f-ac08af2decc2","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-0718a79e-dabb-4b8b-9fd6-cc64c16f2bd9","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4bbddd1-30e1-4e0a-a055-3eb59f86a1eb","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scoop the batter into the prepared cupcake pan. Scribbled Underline Click For Full Recipe

Step 4

[{"selector":"#anim-f6752709-c5c3-4a0b-9610-f231e173524d","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-b2d4c494-0334-4f5a-9a4a-baacda179b24","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2c1781c-de82-4f63-9886-e0c069ab1f69","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Bake until a toothpick inserted in the center comes out clean, about 18 to 22 minutes. Cool completely. Scribbled Underline Click For Full Recipe

Step 5

[{"selector":"#anim-1787876c-163f-4044-b6a8-95e0a5c9afaf","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-60a0dd89-c7a9-4d0c-a5b0-3d6d2ec7bbc7","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-75a07b17-848e-4789-8313-6de8a94c015f","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use a handheld electric mixer to combine all ingredients in a large bowl until well-mixed and creamy. Scribbled Underline Click For Full Recipe

Step 6

[{"selector":"#anim-708beaa5-693b-47e2-8fb5-2792035472c3","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-bb81f742-2878-437b-a579-fc17d677904c","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b6df1dd-c33f-4f88-9c7f-d73d78223bc5","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Frost the cupcakes once they’re completely cool. Scribbled Underline Click For Full Recipe

Light, fluffy & moist cake with decadent buttercream & lots of festive flavor!

Click For Full Recipe