30-Minute Dinners

Ground Beef Stroganoff

By An Edible Mosaic

Prep Time:  15 min

1 1/3 pounds ground beef 1 large onion 10 oz button mushrooms 3 large cloves garlic 12 oz cream cheese 1 tsp Worcestershire 1/4 tsp salt 1/4 tsp ground black pepper Fresh parsley, for garnish Cooked egg noodles rice, or vegetable noodles (such as “zoodles”), for serving

Cook Time:  15 min

Ingredients

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To keep this meal low carb and keto friendly, serve it with mashed cauliflower, keto noodles, or steamed broccoli.

Pro tip

Step 1

Chop the vegetables and measure everything out.

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Step 2

Add the beef, onion, mushroom, and garlic to a large, deep skillet over high heat. Cook (covered) until the beef is browned and the vegetables are tender. Turn the heat down to medium-low. Stir in the remaining ingredients and cook until creamy.

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Step 3

Serve the Stroganoff sauce garnished with fresh parsley, along with egg noodles, rice, or vegetable noodles.

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Rich & creamy, savory & umami Ground Beef Stroganoff in just 30 minutes!