Easy Side Dishes

Shelf-Stable Camping Mac & Cheese

By An Edible Mosaic

You can customize this recipe by swapping out the flavor of cheese powder and dried herbs + spices!

Pro tip

Prep Time:  5 min

Cook Time:  15 Min

Ingredients

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Step 1

Boil the pasta in water until the liquid is just under the top of the pasta.

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Step 2

Stir in the homemade cheese powder mix. Continue cooking until the mixture is thick and creamy.

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Step 3

Cover the pot and let it sit for 10 minutes so the sauce can thicken before serving. You can also add a sprinkle of shredded cheddar + fresh parsley if you want.

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Rich & creamy, you'll be surprised that this is made only with shelf-stable items!