Mexican

PICO DE GALLO (SALSA FRESCA)

By An Edible Mosaic

Take salsa beyond chips! Serve it on tacos, enchiladas, grilled meat, salad, soup, fried eggs, etc.

Pro tip

Step 1

Stir together all ingredients in a large bowl. Serve, or store covered in the fridge for up to 2 days.

Scribbled Underline

This fresh, bright-flavored salsa is delicious enough to eat on its own!