Sopa de Fideo (Noodle Soup)

By An Edible Mosaic

Prep Time:  10 min

Cook Time:  15 min


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This recipe is easy to customize to suit your tastes - you can add chicken, beef, potato, or other veggies! Check out the full recipe for more information.

Pro tip

Step 1

Prep the vegetables.

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Step 2

Add the tomato, onion, and garlic to a food processor or blender, and puree until smooth. Set aside for now.

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Step 3

Add the oil to a medium-sized pot over medium heat. Add the fideo noodles and cook until they’re toasted, stirring occasionally. This takes about 2 minutes; they should be light golden brown and smell nutty.

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Step 4

Stir in the tomato mixture, bring up to a boil, and cook 3 minutes, stirring frequently. You can turn the heat down a bit if necessary.

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Step 5

Add the chicken stock, oregano, salt, cumin, and black pepper. Bring back up to a boil, and cook (uncovered) until the noodles are tender, about 10 minutes.

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