30-Minute Meals

Chicken Noodle Casserole

By An Edible Mosaic

Every component of this casserole is customizable. See the full recipe for instructions.

Pro tip

Step 1

Add the butter to a medium saucepan over medium heat. Once melted, whisk in the flour. Cook 1 minute, whisking occasionally.

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Step 2

Whisk in the chicken stock, milk, dried minced onions, garlic powder, salt, and black pepper. Bring to a boil.

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Step 3

Whisk in the cream cheese until the sauce is smooth and creamy. Remove from the heat.

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Step 4

Add the egg noodles, chicken, peas, and carrots to a large bowl. Pour on the creamy sauce and stir to coat.

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Step 5

Spread the egg noodle mixture into a casserole dish, and sprinkle the breadcrumb mixture on top. Cover with foil, and bake until warm throughout, about 15 to 20 minutes. Remove the foil and broil a couple minutes to brown the top.

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