Epic Burgers

The Elvis Burger Recipe

By An Edible Mosaic

Use 80% lean ground beef to make burgers. The relatively high fat content adds great flavor and helps keep them juicy as they cook.

Pro tip

Step 1

Peel and cut each banana into 4 pieces. Put the bananas in a large skillet over medium heat and sprinkle the brown sugar on top. Cook for 5 minutes (don’t flip). Remove from the heat.

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Step 2

Preheat a grill to medium-high. Grill the burgers for 3 to 5 minutes per side, depending on your desired level of doneness. Toast the buns on the grill if desired.

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Step 3

Spread 1 tablespoon peanut butter on the 4 bottom buns. Top each with a grilled burger, 2 caramelized banana pieces, and 2 slices of crisped bacon.

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Sweet, salty, crispy, creamy = a perfectly balanced burger and a great ode to Elvis!