EASY & Elegant Mini Victoria Sponge Cakes

Easy & Elegant

By An Edible Mosaic SKIP TO THE RECIPE

[{"selector":"#anim-8b201b80-83de-4144-876e-6accb387b450","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5704db80-e700-4631-be45-71e21f8d4055","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Prep Time: 30 min For ingredient amounts and detailed instructions, see the full recipe. For ingredient amounts and detailed instructions, see the full recipe. Cook Time: 15 min Ingredients White Scribbled Underline

These are as easy to make as cupcakes, and you can customize them! See the full recipe for details.

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

[{"selector":"#anim-309dffa9-4db9-4ac6-8881-dce2907689d4","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-ef170c7a-bfee-4228-8d5a-c11ee843fbc1","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d037eb9f-abb4-43c0-824c-bfa7295a712a","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Once cooled, slice each cake in half horizontally. Dollop or pipe the buttercream onto the cut side of each cake. Scribbled Underline SKIP TO THE RECIPE

Step 6

[{"selector":"#anim-3d3c6065-8f82-4ebf-97c9-30a9f6c3a2d0","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-4fb96720-fd58-4545-a5e7-cadf09e83a16","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-680a3780-3148-4fe6-b90b-9ae94a349f94","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Spoon or pipe about 1 tablespoon of raspberry jam on top of the buttercream on each cake. Scribbled Underline SKIP TO THE RECIPE

Step 7

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