Easy Crockpot Recipes

Chicago Style Italian Beef Sandwiches

By An Edible Mosaic

You don't have to serve this fall-apart-tender meat as sandwiches! Serve it with a salad, steamed vegetables, or any sides you like.

Pro tip

Step 1

Add all ingredients to a slow cooker.

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Step 2

Cover and cook on LOW for 8 to 10 hours, or until fork-tender, and then shred the meat with 2 forks.

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Step 3

To serve it the Chicago way, make it into sandwiches and serve it along with gravy for dipping!

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