Tom and Jerry Drink

Christmas Cocktails

By An Edible Mosaic SKIP TO THE RECIPE

[{"selector":"#anim-4ac28650-1510-4936-bd4e-4e96c300b695","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6fe2aead-dcbd-47dc-9b94-2ca6e6bd918d","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Prep Time: 15 min Tom and Jerry Batter: Eggs, cream of tartar, salt, sugar, butter, rum, vanilla, cinnamon, nutmeg, allspice & cloves For Each Drink: Milk, rum, batter & nutmeg Tom and Jerry Batter: Eggs, cream of tartar, salt, sugar, butter, rum, vanilla, cinnamon, nutmeg, allspice & cloves For Each Drink: Milk, rum, batter & nutmeg Cook Time: 0 Min Ingredients White Scribbled Underline

Check out the article for the history of this vintage Christmas cocktail!

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Step 1

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Step 2

[{"selector":"#anim-15722175-4294-49db-9a4f-661dd1ec52c7","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-7435b078-5d63-460b-8253-6ca675a4de53","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0b54bd0f-b063-47d8-95a8-6b9246b14f25","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] To a large bowl, add the egg yolks, sugar, and butter, and beat until creamy. Add the rum, vanilla, cinnamon, nutmeg, allspice, and cloves, and beat until thick and smooth. Scribbled Underline SKIP TO THE RECIPE

Step 3

[{"selector":"#anim-0e07d249-136c-4862-bed0-18ac619fb813","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-2140ed16-b343-4acf-b04a-69fa505d3a65","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ac105b5d-6229-4a43-b4a4-ef225ce820ed","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Fold the egg whites into the yolk mixture. Scribbled Underline SKIP TO THE RECIPE

Step 4

[{"selector":"#anim-e026afe7-da7f-4175-b71e-95c784ff9ec7","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-536a855d-1614-4a39-824c-22da7d3a3671","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-28db49f5-847d-47c7-8e24-bfe0bba9af23","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the warm milk, rum, and Tom and Jerry Batter to a mug. Lightly whisk until the drink is foamy. Garnish with nutmeg. Enjoy! Scribbled Underline SKIP TO THE RECIPE