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5 Minute Easy Keto Honey Mustard Dressing Recipe
Creamy with the perfect amount of tang and a touch of sweetness, this low carb honey mustard dressing recipe tastes every bit as delicious as the regular stuff, but with just 1g net carbs per serving!
Course
Condiments
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Servings
6
servings
Calories
174
kcal
Author
Faith Gorsky
Ingredients
⅔
cup
mayo
2
tablespoons
fresh lemon juice
½
tablespoon
Dijon mustard
½
tablespoon
stone-ground Dijon mustard
½
tablespoon
yellow mustard
¼
teaspoon
onion powder
¼
teaspoon
garlic powder
¼
teaspoon
sweet paprika
1
pinch
salt
10
drops liquid stevia
US Customary
-
Metric
Instructions
Whisk together all ingredients.
Use, or store in a glass jar in the fridge for up to 1 week.
Notes
Net Carbs:
1g per serving
Recipe Yield and Serving Size:
This recipe recipe makes about ¾ cup of dressing, for a total of 6 (2-tablespoon) servings.
Stone-Ground Mustard:
Don't skip the stone-ground mustard here, it makes the dressing!
Nutrition
Serving:
2
tablespoons
|
Calories:
174
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
19
g
|
Saturated Fat:
3
g
|
Cholesterol:
10
mg
|
Sodium:
207
mg
|
Sugar:
1
g
|
Vitamin A:
55
IU
|
Vitamin C:
1.9
mg
|
Calcium:
2
mg
|
Iron:
0.1
mg