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Apple Baked Brie Recipe
This Apple Baked Brie Recipe features gooey, melted brie cheese topped with an easy homemade sweet spiced Apple Chutney for the perfect 15 minute appetizer!
Course
Appetizer
Cuisine
American
Prep Time
1
minute
minute
Cook Time
12
minutes
minutes
Servings
4
servings
Calories
237
kcal
Author
Faith Gorsky
Ingredients
8
ounce
wheel brie cheese
½
cup
Apple Chutney
warmed
Bread
crackers, or apple slices, for serving
US Customary
-
Metric
Instructions
Preheat oven to 400F.
Once the oven is preheated, unwrap the brie and place it onto an oven-safe baking dish. Bake 12 minutes.
Top the baked brie with the hot Apple Chutney.
Serve with bread, crackers, or apple slices
Notes
Net Carbs: 8g per serving
Nutrition information was calculated without optional items for serving.
For the best flavor and texture, I recommend eating this appetizer while it's still warm.
Nutrition
Calories:
237
kcal
|
Carbohydrates:
9
g
|
Protein:
12
g
|
Fat:
17
g
|
Saturated Fat:
10
g
|
Cholesterol:
57
mg
|
Sodium:
361
mg
|
Potassium:
148
mg
|
Fiber:
1
g
|
Sugar:
7
g
|
Vitamin A:
352
IU
|
Vitamin C:
2
mg
|
Calcium:
111
mg
|
Iron:
1
mg