Enjoy this naturally caffeine-free, warmly-spiced, aromatic chamomile tea latte recipe as a relaxing hot beverage any time of day. It's as easy to make as steeping tea!
Add the almond milk and chamomile to a small pot. Bring to a simmer over medium heat, and then cover the pot and let it steep for 5 to 10 minutes.
Mix in the vanilla, cinnamon, cloves, and sweetener to taste.
Strain the mixture 2 times through a fine mesh sieve. I like to add it to a French press, slowly push the plunger down, and then strain it into my mug.
To make it more frothy, you can use a hand-held frother, or once it’s strained add it back into your French press and plunge up and down a few times.
Notes
Looseleaf Tea Substitute: You can use a chamomile tea bag instead of looseleaf.