This Eggnog Latte recipe combines rich, creamy eggnog and strong, hot coffee, and adds a dollop of whipped cream and a sprinkle of nutmeg (or cinnamon) on top. It's just as festive and delicious as what you'd find at Starbucks or any coffee shop, with no fancy equipment needed!
Strong Coffee: Instead of strong, hot brewed coffee, you can use 2 shots of espresso + ½ to ¾ cup hot water.
If You Have a Milk Steamer or Frother: If desired, instead of topping this with whipped cream, you can top it with steamed milk or frothed milk instead.
Nutmeg: Take a minute to freshly grate your nutmeg because it makes all the difference in terms of flavor! I recommend using a microplane to grate whole nutmeg. If you prefer, you can top your latte with a sprinkle of ground cinnamon instead.
Easy Keto Eggnog Latte Recipe
The keto version of this recipe is so easy to make! Instead of regular eggnog, it uses the flavors of vanilla and nutmeg to simulate eggnog. Don't forget the whipped cream and sprinkle of nutmeg on top!
Keto Eggnog Latte Ingredients:
1 cup strong, hot brewed coffee
¼ teaspoon pure vanilla extract
3 drops liquid stevia (or to taste)
1 generous pinch fresh-grated nutmeg, plus more for topping if desired
4 tablespoons heavy whipping cream, whipped to soft peaks
How to Make a Keto Eggnog Latte:
Stir together the coffee, vanilla, stevia, and nutmeg.