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Dukkah Recipe (Egyptian Herb and Spice Mix)

This Dukkah Recipe (Egyptian Herb and Spice Mix) is a savory, nutty herb and spice blend that packs a punch of flavor and crunch.
Course Condiments, Spice Mixes
Cuisine Egyptian
Prep Time 10 minutes
Servings 8 servings
Calories 58kcal

Ingredients

Instructions

  • Mix together all ingredients.
  • Store in an airtight container at room temperature for up to 1 month.

Notes

  • Net Carbs: 1 g per serving
  • Each serving is 1 tablespoon. This recipe makes about 1/2 cup, for 8 (1-tablespoon-sized) servings.

Nutrition

Serving: 1tablespoon | Calories: 58kcal | Carbohydrates: 2g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 74mg | Potassium: 77mg | Fiber: 1g | Sugar: 1g | Vitamin A: 10IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg