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Apple Baked Brie Recipe

This Apple Baked Brie Recipe features gooey, melted brie cheese topped with an easy homemade sweet spiced Apple Chutney for the perfect 15 minute appetizer!
Course Appetizer
Cuisine American
Prep Time 1 minute
Cook Time 12 minutes
Servings 4 servings
Calories 237kcal
Author Faith Gorsky

Ingredients

  • 8 ounce wheel brie cheese
  • 1/2 cup Apple Chutney warmed
  • Bread crackers, or apple slices, for serving
US Customary - Metric

Instructions

  • Preheat oven to 400F.
  • Once the oven is preheated, unwrap the brie and place it onto an oven-safe baking dish. Bake 12 minutes.
  • Top the baked brie with the hot Apple Chutney.
  • Serve with bread, crackers, or apple slices

Notes

  • Net Carbs: 8g per serving
  • Nutrition information was calculated without optional items for serving.
  • For the best flavor and texture, I recommend eating this appetizer while it's still warm.

Nutrition

Calories: 237kcal | Carbohydrates: 9g | Protein: 12g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 57mg | Sodium: 361mg | Potassium: 148mg | Fiber: 1g | Sugar: 7g | Vitamin A: 352IU | Vitamin C: 2mg | Calcium: 111mg | Iron: 1mg