Apple Cider Doughnuts Recipe

Easy 30-Minute Recipe

By An Edible Mosaic SKIP TO THE RECIPE

[{"selector":"#anim-2d19041a-7732-4822-8c2a-027b19a31afc","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-edcd1f69-7259-4c43-9302-485a8a3cebfb","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Prep Time: 20 min Light brown sugar, egg, oil, apple cider, fresh apple, vanilla, flour, baking powder, salt & warm spices Light brown sugar, egg, oil, apple cider, fresh apple, vanilla, flour, baking powder, salt & warm spices Cook Time: 10 Min Ingredients White Scribbled Underline

You can top these donuts with vanilla glaze or cinnamon sugar. See the full recipe for details.

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Step 1

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Step 2

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Step 3

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Step 4

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