By An Edible Mosaic
Prep Time: 20 min
Light brown sugar, egg, oil, apple cider, fresh apple, vanilla, flour, baking powder, salt & warm spices
Cook Time: 10 Min
Ingredients
Pro tip
Shred the apple on the large side of a box grater.
Make the donut batter (it's just like making muffin batter!).
Bake the apple doughnuts.
Cool, glaze, and enjoy!