PF Chang Copycat

Chicken Lettuce Wraps

By An Edible Mosaic

Check out the full recipe for easy tips to make this dish paleo or keto!

Pro tip

Step 1

Heat the vegetable oil and toasted sesame oil in a large skillet over medium-high heat. Add the onion and mushroom and cook 2 minutes, stirring occasionally.

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Step 2

Add the chicken, garlic, and ginger, and cook until the chicken is browned, about 5 to 7 minutes, stirring occasionally.

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Step 3

Turn down the heat to medium. Add the hoisin sauce, soy sauce, vinegar, cornstarch slurry, chili garlic sauce, black pepper, salt, and water chestnuts.

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Step 4

Cook until the sauce is thickened, about 2 minutes, stirring frequently.

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Spicy, salty, sweet chicken wrapped up in crisp lettuce leaves.