5-Minute Recipe

Rocky Road Microwave Fudge

By An Edible Mosaic

Instead of walnuts, you can use pecans, almonds, peanuts, or any type of nuts you like.

Pro tip

Step 1

Add the chocolate chips, sweetened condensed milk, and butter to a large microwave-safe bowl and microwave in 30-second intervals to melt the chocolate. Stir together to combine.

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Step 2

Stir in the vanilla and salt.

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Step 3

Fold in the walnuts and marshmallows.

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Step 4

Transfer the fudge to the prepared pan. Spread it out evenly. Refrigerate until fully chilled, about 4 hours, before slicing and serving.

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Rich & decadent 5-minute fudge with crunchy nuts and fluffy marshmallows.