Buffalo Chicken Dip

By An Edible Mosaic

If you use leftover chicken or rotisserie chicken, this dip takes just 30 minutes to whip up from start-to-finish!

Pro tip

Step 1

Shred the chicken. This is a great use for leftover or rotisserie chicken!

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Step 2

Stir it up. Mix together all ingredients, reserving some of the shredded cheese and scallion for topping.

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Step 3

Bake. Spread the mixture into a casserole dish, sprinkle on the remaining cheese, and bake at 375F until warm and gooey. Sprinkle the reserved scallion top and serve!

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This flavor-packed, creamy, cheesy, zippy dip will be the star of your next party!